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Chicago New American

Home Bistro

on
May 19, 2012

BYOB, delicious and creative food, nice big portions, friendly wait staff. HB, you revved my engine. This is a must-go restaurant in Chicago.

The mussels…

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Bakery Chicago

Sweet Mandy B’s

on
May 8, 2012

A lone, jacked, tough looking, 6’7″ dude, dressed like LeBron James in a State Farm Commercial, cut past my girlfriend and I as we…

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Brewery Indiana

Three Floyds Brewery

on
January 16, 2012

Who knew there was more than strip clubs and fireworks in Northwest Indiana?

….and that brings me to a couple of important things to know…

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Chicago Modernist Cousine

Longman & Eagle

on
January 15, 2012

A three dollar whiskey shot menu and delicious food is a match made in heaven; Longman and Eagle is Saint Peter.

I knew this place…

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Chicago Japanese

Union Sushi + Barbeque Bar

on
December 11, 2011

Now THIS is how a Sushi restaurant (or any restaurant for that matter) should be.

We came in starving after a winery tour looking to…

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Chicago Seafood

Fish Bar

on
November 1, 2011

Imagine Sebastien from “The Little Mermaid” singing a merry tune about how delicious he is right before you devour him on a french bread…

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Chicago New American

The Publican

on
October 22, 2011

I was truly wowed by the food at The Publican.

Benton Country Ham — Imagine that bacon and butter met, hooked up, and the result…

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Brunch Chicago

Toast (Webster Ave.)

on
October 13, 2011

Toast shines because of it’s simplicity. They offer expertly cooked breakfast staples featuring fresh, delicious ingredients. I have tried the Smoked Salmon Omelette, Crabby…

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Chicago Mexican Seafood

El Barco Mariscos

on
July 16, 2011

This is the type of place where you can’t help but ogle every dish coming out of the kitchen. “Is that a foot-long red…

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Chicago New American

Erwin (Now Closed)

on
April 17, 2011

Erwin’s location is kind of strange — a pretty empty (restaurant-wise) area on Halsted. The restaurant is worth making the trip for however –…

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MATT CHIERA
CHICAGO, IL

I just don't want to look back and think "I could've eaten that."

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