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Chicago Pizza

Pequod’s Pizza (Chicago)

By on July 13, 2017

Here’s the clincher with Pequods pizza: they have this awesome way of burning the crust on the edges so that the crust caramelizes, you eat it, and then your taste buds simultaneously implode and explode.

This is the pizza place you take out-of-towners to when they ask you to present…


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Chicago Chicken Korean

Crisp

By on June 2, 2017

During a particularly gluttonous season ages ago, in what I now realize was a cruel twist of fate, my former roommates and I discovered Crisp.

It was the beginning of the end for us I suppose, as our feral Crisp addiction led to many a night of greasy fingers, sauce-stained…

Chicago Mexican

Mexique (Chicago)

By on March 26, 2017

I’d been wanting to try Mexique ever since Top Chef Season 11, the season where Chicago-native Chef Carlos Gaytan cooked feast-for-your-eyes Mexican food until he got kicked off two episodes before the finale.

The Mexique (1529 W Chicago Ave, Chicago, IL 60642) menu features just some plain irresistible-sounding dishes. Mexican…