Now this is a creative dessert.
Here’s what you’re in for:
- You pick out a flavor of giant popsicle. They have the usual suspects like strawberry and cookies & cream along with more exotic flavors like green tea.
- They roll your popsicle around in toppings of your choice. Sprinkles, crushed up Butterfingers, Oreos, chocolate chips, cocoa nibs, waffle cone pieces, etc.
- They drizzle a sauce of your choice on the thing, which by now is approaching mammoth proportions. Think chocolate syrup or caramel, but you’re doing yourself a disservice if you don’t get condensed milk.
- You devour the giant frozen treat with a big smile on your face.
Note: Milk and Wood is inside The Crab Pad restaurant.