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Chicago New American

The Publican

By on October 22, 2011

I was truly wowed by the food at The Publican.

Benton Country Ham — Imagine that bacon and butter met, hooked up, and the result…

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Brunch Chicago

Toast (Webster Ave.)

By on October 13, 2011

Toast shines because of it’s simplicity. They offer expertly cooked breakfast staples featuring fresh, delicious ingredients. I have tried the Smoked Salmon Omelette, Crabby…

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Chicago Mexican Seafood

El Barco Mariscos

By on July 16, 2011

This is the type of place where you can’t help but ogle every dish coming out of the kitchen. “Is that a foot-long red…

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Chicago New American

Erwin (Now Closed)

By on April 17, 2011

Erwin’s location is kind of strange — a pretty empty (restaurant-wise) area on Halsted. The restaurant is worth making the trip for however –…

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